1.01. In this Regulation, unless the context indicates otherwise,(a) “credit” means the numerical value attributed to the work load required from a student, namely, 45 hours of attendance at a course and of personal work;
(b) “equivalence” means level of schooling comparable to that of a diploma recognized valid as giving access to the permit to practise the profession of agrologist;
(c) “agricultural sciences” means the aggregate physical, biological and economic sciences applied to soils, plants and animals used in agricultural production, as well as to the various forms of rural environment activity and preservation.